mustard paste

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5 ways to cook finger licking delicious Chicken steaks !

Published November 6, 2012 by lalarukh36

Chicken Steak with cheese sauce and sauted vegetables:

Ingredients:

Chicken/beef Under cut 4 steaks
For Batter:
Egg 2
Milk 1/2 cup
Ajinomoto 1/2 tsp
Black pepper 1 tsp
Salt 1 tsp
Cinnamon powder 1/2 tsp
Mustard paste 1 tbsp
All purpose flour 6-7 tbsp
Bread crumbs
For Sauted Vegetables:
Mushrooms
Carrot
Capsicum
Cauliflower
Salt
Ajinomoto
Black Pepper
Butter 1 tbsp
Oil 2 tsp
For Cheese Sauce:
Cream 2 pkts
Mozzeralla cheese 1/2 small pkt
Italian herb 1/2 tsp
Black pepper 1/2 tsp
Milk if required Read the rest of this entry →

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